Roundup Record Tribune & Winnett Times -

TOTAL TIME: Prep: 20 min

Bake: 25 min. + cooling

YIELD: 20 servings.

Chocolate and pumpkin pair up to make a family-favorite fall dessert. These pumpkin brownies are fantastic for parties and picnics.

-Taste of Home Test Kitchen

Ingredients:

1 cup sugar

3/4 cup all-purpose flour

1/4 cup baking cocoa

1/2 teaspoon salt

1/4 teaspoon baking soda

1/2 cup canola oil

2 large eggs, room temperature

1 teaspoon vanilla extract

PUMPKIN BATTER:

1 cup sugar

1 cup all-purpose flour

1/2 teaspoon salt

1/2 teaspoon pumpkin pie spice

1/4 teaspoon baking soda

3/4 cup canned pumpkin

2 large eggs, room temperat...