Pizza Meat Loaf Cups
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December 21, 2022
TOTAL TIME: Prep/Total Time: 30 min. YIELD: 1 dozen.
Fix and freeze these moist little meat loaves packed with pizza flavor. They're great to reheat for an after-school snack or quick dinner on soccer night. My family likes to drizzle extra pizza sauce on top. -Susan Wollin, Marshall, Wisconsin
Ingredients
1 large egg, lightly beaten
1/2 cup pizza sauce
1/4 cup seasoned bread crumbs
1/2 teaspoon Italian seasoning
1-1/2 pounds ground beef
1-1/2 cups shredded part-skim mozzarella cheese
Optional: Additional pizza sauce and basil leaves
Directions
1. Preheat oven to 375°. In a large bowl, mix first 4 ingredients. Add beef; mix lightly but thoroughly. Divide into 12 portions; press each onto the bottom and up sides of a greased muffin cup. Add cheese to centers.
2. Bake until meat is cooked through, 15-18 minutes. If desired, top with additional sauce and basil before serving.
© 2022 RDA Enthusiast Brands, LLC
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