Roundup Record Tribune & Winnett Times -

TOTAL TIME: Prep/Total Time: 30 min.

YIELD: 8 servings.

I love this chicken ramen salad because it's a complete meal in one bowl. Everyone loves when it's on the table-that's a reaction that doesn't happen every night, so I appreciate the kudos when I get them! -Karen Carlson, Alameda, California

Ingredients

2 tablespoons canola oil

2 packages (3 ounces each) ramen noodles, crumbled

2/3 cup canola oil

2 teaspoons sesame oil

1/3 cup seasoned rice vinegar

1 tablespoon sugar

2 tablespoons reduced-sodium soy sauce

1-1/2 pounds boneless skinless chicken breast halves

1/2 teaspoon pepper

1/4 teas...