TOTAL TIME:

Prep: 15 min.

Cook: 8-1/2 hours

YIELD: 6 servings.

Cube steaks and gravy are a hearty home-style dinner your family will love after a busy day. The slow-cooked beef is wonderful served over mashed potatoes or noodles.

-- Judy Long, Limestone, Tennessee

Ingredients:

1/3 cup all-purpose flour

6 beef cube steaks (4 ounces each)

1 tablespoon canola oil

1 large onion, sliced and separated into rings

3 cups water, divided

1 envelope brown gravy mix

1 envelope mushroom gravy mix

1 envelope onion gravy mix

Hot mashed potatoes or cooked noodles

Directions:

1. Place flour in shallow dish. Ad...