Peanut Butter Cream Pie
June 23, 2021
TOTAL TIME: Prep: 10 min. + chilling YIELD: 6-8 servings.
During the warm months, it's nice to have this fluffy, no-bake peanut butter pie that's a snap to make. Packed with flavor, this pie gets gobbled up even after a big meal! —Jesse & Anne Foust, Bluefield,
1 package (8 ounces) cream cheese, softened
3/4 cup confectioners' sugar
1/2 cup peanut butter
6 tablespoons whole milk
1 carton (8 ounces) frozen whipped topping, thawed
1 graham cracker crust (9 inches)
1/4 cup chopped peanuts
1. In a large bowl, beat cream cheese until fluffy. beat in sugar a...