This creamy dip is oozing with cheesy goodness thanks to the combination of cream cheese and mozzarella. We topped ours with pepperoni slices, but you can easily customize it with your favorite pizza toppings. This is just one more delicious way to use your cast-iron pan. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

TOTAL TIME: Prep: 25 min. + rising Bake: 25 min. YIELD: 18 servings.

Ingredients

• 6 tablespoons butter

• 1 teaspoon garlic powder, divided

• 1/4 teaspoon crushed red pepper flakes

• 1 package (16 ounces) frozen bread dough dinner rolls, thawed

• 1 package (8 o...