Roundup Record Tribune & Winnett Times -

No-Fuss Rolls

 

March 31, 2021

These four-ingredient rolls from Glenda Trail of Manchester, Tennessee are ready in no time. And they taste great with herb butter or jam. —Glenda Trail, Manchester, Tennessee

TOTAL TIME: Prep/Total Time: 25 min. YIELD: 6 rolls.

Ingredients

• 1 cup self-rising flour

• 1/2 cup 2% milk

• 2 tablespoons mayonnaise

• 1/2 teaspoon sugar

Directions

• 1. In a small bowl, combine all of the ingredients. Spoon into 6 muffin cups coated with cooking spray. Bake at 450° until a toothpick comes out clean, 12-14 minutes. Cool for 5 minutes before removing from pan to a wire rack. Serve warm...



For access to this article please sign in or subscribe.

 

Reader Comments(0)

 
 

Powered by ROAR Online Publication Software from Lions Light Corporation
© Copyright 2021

Rendered 06/22/2021 21:15