Roundup Record Tribune & Winnett Times -

Every time I serve this creamy chicken ranch casserole, it gets rave reviews. The recipe was passed down to me and is so good! It's really easy to make, freezes well and has just a touch of heat. If your family likes more, add some jalapenos! —Kendra Doss, Smithville, Missouri

TOTAL TIME: Prep: 25 min. Bake: 30 min.YIELD: 8 servings.

Ingredients

• 1 large onion, finely chopped

• 2 celery ribs, finely chopped

• 1 medium green pepper, finely chopped

• 1 medium sweet red pepper, finely chopped

• 1 tablespoon canola oil

• 1 garlic clove, minced

• 3 cups cubed cooked chicken breast

• 1 can (10-3/4...