No matter the season, size of your garden or climate, you can inject homegrown flavor into your meals. Just clear a shelf, countertop or windowsill and get busy planting herbs, greens and even tomatoes to enjoy year-round.

For quick results, grow microgreens. These nutrient packed edibles are ready to harvest in as few as 10 days. Plant microgreen seeds in a quality potting or seed starting mix. A recycled fast food container or other shallow pot with drainage holes works well. Plant the seeds according to label directions, moisten the soil and place in a warm location. Keep the soil moist...